General Information    
Region:   DO. Bierzo, Spain
Origin of the grape:   Villafranca del Bierzo and Valtuille de Arriba
Leon, Spain
Grape Variety and percentage:   100% Mencia
Total Production:   30.000 bottles
Oenologist/Winemaker:   Miguel Tienda Baena 
     
Vineyard    

The vineyards are selected from the area of Villafranca del Bierzo and Valtuille de Arriba . The selection is made according to the following criteria: 

     
Average vineyard age:   45 years
Height above sea level:   550 metres
Inclination of vineyard:   10%
Soil composition:   Clay and slate.
Irrigation:   No
     
Harvest    
Method:   By hand. Small boxes. Selection table
Date:   September 2008
     
Fermentation    
Alcoholic:   Conical Tanks.
Duration - Temperature:   Fermentation-10 days and maceration-20 days
30-32º C
Malolactic:   Stainless steel tanks.
Duration - Temperature:   20 days - 22º C
     
Aging    
Time in barrel:   5 months
Barrel type and age:   American and French. Extrafine. Mild toasted
     
Bottling    
Cold stabilized:   No
Filtered:   No
     
  MENCIA 2008  
   


Gotin del Risc Essencia

 
                 
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